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Large Type Spria Mixer with Automatic Tilting Bowl 320liter 390liter Commerical Bread Machine
Description
Basic Info
| Model NO. | OBX-250 |
| Certification | CE, ISO |
| Application Area | Food |
| Layout Type | Verticle |
| Mixing Drum Shape | Drum |
| Additional Capabilities | Milling, Drying, Granulating, Coating |
| Operating type | Continuous Operating |
| Condition | New |
| Material | SUS 304/316 |
| Thickness Steel | 2.5-5mm |
| Transport Package | Wooden Box |
| Trademark | OBAKING |
| Origin | China |
| HS Code | 8479820090 |
| Production Capacity | 10000 Pieces Per Year |
Product Description
We are specialized in Manufacturing dough mixers , mixers' parts ,tilting bowls machines , removable bowls Spiral mixing bowls ,planetary mixing bowlsmixing hookstainless steel mixing bowlsStainless steel mixing bowls ,dough sprial mixer parts Heavy Duty Construction - Long lasting And durable .StainlessSteel 304 double skinned bowl with water channels insides-- Long lastingCustmoized Water Jacket- Water cooling & warming to control dough temperatureGear Reliability - Long lasting Bearings IMPORTEDSuperior Shaft seal design Dough Thermometer- Get the precise temperature of doughHydraulic Tilt System - Easy OperationAutomatic titling functionsThe Main Properties And Features
1. The Belt GATES BRAND from USA
2. Microcomputer Controlling & Manual Controlling, Automatic Conversion;
Having Fixed Time, Urgent Stop, Memory And Moving Functions;
3. Two Motors Realize Double-action & Double-speed Operation With High Speed,
High Water Absorbing And Stable Functions.4.Over-load Protection, Heads-up Design.1.Technical characteristics of the dough mixers
High torque, dual stage belt drive
Imported 2 controlled panels by micro-computer or manual.
Both bowl and beater is rotary by two directions and 2 speed.
The Spiral mixer mixes the dough smooth and evenly.
High water absorbing reaches 57%-65% or so.
Mixing the dough smooth and evenly.
2.Specification, you can choose freely from following models:
Model | Capacity(kg) | External Dimension W×D×H(mm) | Power (Kw) | Weight (kg) | Speed (Round/Min) | REMARKS | |
Dough | Flour | ||||||
OBX-25 | 25 | 15 | 490×820×1090 | 2.2 | 180 | 130/280 | Two speed with two directions |
OBX-50 | 50 | 25 | 590×1080×1270 | 5.05 | 260 | 125/260 | |
OBX-100 | 100 | 50 | 720×1160×1300 | 5.5 | 420 | 110/250 | |
OBX-120 | 120 | 75 | 800×1350×1320 | 15.5 | 560 | 108/220 | |
OBX-150 | 150 | 100 | 925×1550×1400 | 11.0 | 850 | 105/215 | |
OBX-200 | 200 | 125 | 990×1560×1500 | 15.1 | 920 | 100/210 | |
Dough Spiral mixers -
Superior Shaft seal design Dough Thermometer- Get the precise temperature of doughHydraulic Tilt System - Easy OperationAutomatic titling functions
The Main Properties And Features
1. The Belt GATES BRAND from USA
2. Microcomputer Controlling & Manual Controlling, Automatic Conversion;
Having Fixed Time, Urgent Stop, Memory And Moving Functions;
3. Two Motors Realize Double-action & Double-speed Operation With High Speed,
High Water Absorbing And Stable Functions.4.Over-load Protection, Heads-up Design.
SUS OR AISI 304 Material Diameter400mm460mm500mm750mm900mmOr as required .height from 260mm-350mm thickness from 1.5mm to 3.5mm Based on many kinds current moulds for bowls .
| DIAMETERS | ||
| 460MM | ||
| 500MM | ||
| 550MM | ||
| 750MM | ||
| 900MM |
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